A delicious blend of herbs and garlic to flavor beef, chicken, fish or seafood while sauteing, roasting, or grilling. Add hearty zest to pasta, chicken, pork, fish and seafood, hamburgers, tomato dishes, sauces, stews and pizza. Mix with butter to make a tempting herb butter. Sprinkle on buttered French bread for an appetizing garlic bread, bread sticks or focaccia. Mix with oil and vinegar for use as a marinade.
